With a Master’s in Marketing and a Holistic Wellness Coach Certification from IWA, I blend strategy, storytelling, and soul in everything I create.

I’m also the creator of Sunday Rituals, a sensory self-care series, and MẼNOS, a ritual-based skincare line rooted in intentionality, clean formulations, and holistic beauty.

My work lives at the intersection of wellness, brand building, and cultural ritual — with a mission to help others reconnect to what matters, through both skin and spirit.

With 20 years of experience as a New York State Licensed Massage Therapist, Cosmetologist, Electrologist and the owner of The Windham Spa, I’m passionate about offering result-driven, holistic alternatives to conventional skincare. My approach blends education, intuition, and science to empower clients to understand what’s best for their own bodies.

From writing for industry publications to collaborating with Olympic teams, I’ve found inspiration everywhere—but I’m happiest at home on my Windham farm with my husband, Chris, and our son, Cesaré.

I’m a writer and editor whose career has spanned CBS, NBC, The New York Times, and more. Formerly the Digital Editorial Director for Audacy, I’ve spent years shaping meaningful stories and conversations.

I live in Windham, NY with my husband, daughter, and two rescue pups. My love for books and connection inspired All Booked—a retreat series blending travel, literature, and soulful conversation.

I’m an executive coach and facilitator who helps leaders and teams communicate effectively, lead with confidence, and work more collaboratively.

After a career in NYC as a marketing executive and years supporting senior executives, I founded Aligned Power Group and now work with organizations nationwide. Living in the Hudson Valley, I draw inspiration from gardening, beekeeping, and community connection to bring a grounded human-centered approach to every experience I create.

I am the founder of Kaaterskill Market, a natural homeware brand and shop on Main Street in Catskill, featured in the Wall Street Journal and New York Magazine.

As champion of local business, I showcase local artisans and organize the Catskill Merchant Association. With 20 years of design and retail experience, I help independent shop owners and product creators achieve brand relevance through my consulting company Keeping Shop, teaching them to curate products and strategies with purpose and clarity.

I’m an osteopathic physiatrist specializing in helping people living with chronic pain. My approach blends medical diagnostics, manual therapy, neuroscience education, and narrative care to address both the body and the story behind the pain.

As Medical Director at BMC Center for Rehabilitation and Division Lead for the Department of PM&R at Berkshire Health Systems, I’m dedicated to guiding patients toward long-term healing, resilience, and a renewed relationship with their bodies.

I founded Catskills Candle Studio after years of hands-on experience in candle making and design, driven by a passion for craftsmanship and sustainability. Every candle is made with 100% natural soy wax from American-grown soybeans and clean, essential oil–infused fragrances.

My background in the design industry shaped my mission to offer luxurious, eco-friendly candles at a guilt-free price. Through local workshops, I share my creative process while celebrating community, sustainability, and the beauty of the Catskills.

I'm a children’s book art director with 25 years of design and editorial experience. After working in-house at major publishers, I pivoted to freelance a few years ago and have never looked back. I feel so lucky to have a career that I love, which is helping to make books that impact young readers in a meaningful way.

My work has received numerous accolades and I have designed several New York Times bestselling books. Throughout my career, I have worked with many acclaimed children's book creators.

I live in Villanova, PA, with my husband, two daughters, and our fur baby. We spend weekends during the winter in Windham, our home away from home.

My love for food began in childhood, watching my mom run a catering company and my dad, a trained chef, create magic in the kitchen.

After culinary school at the Natural Gourmet Institute in NYC, I built a career in hospitality—working the line, baking at dawn, and eventually finding my place in catering and events.

Now living in the Catskills, and founded Farm to Feelings, I blend my culinary roots with my training in nutritional therapy, sharing heartfelt, nourishing recipes inspired by family, flavor, and joy.